How to Cook Delicious Yogurt Waffle
Yogurt Waffle.
You can have Yogurt Waffle using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Yogurt Waffle
- It's 3 tablespoons of unsalted butter.
- It's 1 cup of all-purpose flour.
- You need 1/2 tablespoon of sugar.
- You need 1/2 teaspoon of baking powder.
- You need 1/2 teaspoon of fine sea salt.
- Prepare 1/4 teaspoon of baking soda.
- You need 1/2 cup of plain yogurt.
- It's 1/2 cup of milk.
- It's 2 of large eggs.
- You need 1 teaspoon of vanilla extract.
Yogurt Waffle instructions
- Melt butter either on the stove or in the microwave. Set aside..
- In a large bowl, whisk together flour, sugar, baking powder, salt, and baking soda. In a separate bowl, whisk together yogurt, milk, melted butter, vanilla extract and eggs. Fold wet ingredients into dry ingredients..
- Preheat a waffle iron and, using a pastry brush or paper towel, lightly grease the waffle iron. Cook waffles until golden and crisp. Grease the iron in between batches as needed..
- Serve waffles immediately as they are ready, or keep them warm in a 200 degree Fahrenheit oven until ready to serve..
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