Easiest Way to Make Appetizing MEATLOAF in a blender!

MEATLOAF in a blender!. Place the ground meat, beaten eggs, Worcestershire sauce, salt and pepper, soaked bread and milk, and cooked vegetables in a large bowl. If you baked the meatloaf in a loaf pan, carefully drain off the liquid fat before. Momma's Meatloaf is a classic meatloaf that has the best flavor ever!

This meatloaf was baked in a lightly oiled loaf pan. A specialty meatloaf pan with a removable rack is another good option. With potholders, I place a plate over. You can cook MEATLOAF in a blender! using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of MEATLOAF in a blender!

1. You need 2 lb of lean hamburger.
2. You need 5 slices of white bread.
3. Prepare 1 cup of milk.
4. You need 2 of large eggs.
5. You need 1/3 cup of chopped onion.
6. Prepare 1 tsp of salt.
7. Prepare 1 tsp of ground black pepper.
8. It's 1 tsp of garlic powder.
9. You need 1 tsp of celery salt.
10. It's 1 tsp of mustard.
11. It's 1 tbsp of worcestershire sauce.
12. You need 1 tbsp of nacho jalapeños sliced if desired.

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MEATLOAF in a blender! instructions

1. Put all ingredients EXCEPT the hamburger into a blender and blend until smooth. Add the blended ingredients to hamburger in large mixing bowl and mix well by hand..
2. Shape into a loaf and place in a bread loaf pan. Bake at 350°F for 1 and 1/2 hours..
3. Drain any excess grease off meatloaf half way through baking time. I use 12 % fat burger and usually don't have much to pour off..
4. When meatloaf is done, run knife around outside of meatloaf in the pan to break it free..
5. Turn meatloaf upside down on a cutting board or serving platter. Let stand for 5-10 minutes before slicing. I slice using an electric knife, but a bread knife can also be used..
6. Serving Suggestion: Serve with baked potato, macaroni and cheese, or scalloped potatoes and any green vegetable and/or garden salad..
7. Meatloaf may be topped with brown gravy, marinara sauce, or A-1 Sauce..

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