Easiest Way to Make Yummy Grilled Polenta Cakes

Grilled Polenta Cakes.

You can have Grilled Polenta Cakes using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Grilled Polenta Cakes

1. You need 3 cup of Water.
2. Prepare 1 1/2 cup of Polenta.
3. Prepare 1/2 of Red bell pepper, cored, seeded, and minced.
4. Prepare 1 tbsp of Extra-virgin olive oil.
5. You need 2 tbsp of Minced fresh chives.
6. It's 2 tsp of Salt.
7. It's 1 of Ground black pepper.

Grilled Polenta Cakes instructions

1. Bring water to a boil.
2. Reduce heat to medium and whisk in the polenta.
3. Add bellpeppers, olive oil, chives, salt, and pepper.
4. Cook unroll the polenta is very thick 3-5 min.
5. Pour into a casserole dish and smooth over the top with a ruber spatula, should be 3/4 thick.
6. Let it cool for 30min.
7. Preheat grill or pan.
8. Cut polenta into cubs and brush both sides with extra- virgin olive oil.
9. Grill each side for about 3 min.