Easiest Way to Prepare Appetizing Peach Pudding

Peach Pudding.

You can cook Peach Pudding using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Peach Pudding

1. Prepare 1 cup of all-purpose flour.
2. You need 1/4 cup of sugar.
3. Prepare 2 tsp of baking powder.
4. It's 1/2 tsp of salt.
5. It's 1/2 cup of milk.
6. You need 2 cups of sliced fresh peaches.
7. Prepare 1/4 cup of sugar.
8. You need 1 tsp of cinnamon powder.
9. You need 3/4 cup of water.
10. Prepare of For Syrup.
11. You need 1 tbls of butter.
12. Prepare 1 cup of water.
13. Prepare 1/2 cup of brown sugar.

Peach Pudding step by step

1. Peel the peaches.
2. In a pan add 1/4 cup cup of sugar and 3/4 cup of water give a boil by adding cinnamon powder and chopped peaches boil it just for 3/4 minutes.
3. Take off from flame and keep it aside in a mixing bowl add flour sugar salt baking powder and whisk well mix well.
4. Add milk and mix this will be thick lumpy dough add peaches into it along with sugar syrup pour it on a pudding try or on greased baking tin.
5. In a wok in flame add water butter and brown sugar give a nice boil pour in on the pudding batter don't mix it tel it be watery on the top.
6. Bake it at 170 degree temperature for 40 minutes.
7. There will be hard crust at the top and soft gui inside.
8. Serve garnish with cream or ice cream dust some cinnamon powder or nutmeg powder.