Recipe: Appetizing Fluffy Pancakes drizzled with honey

Fluffy Pancakes drizzled with honey. Learn how to prepare fluffy pancakes with very basic ingredients that you have in your kitchen. They are delicious and simple to make. Try our fluffy ricotta pancake with whipped honey butter recipe.

Serve topped with the whipped butter and another drizzle of honey. Fluffy pumpkin pancakes with honey drizzling over. This fluffy pancakes recipe is easy and only requires a few simple ingredients you probably have in your kitchen right now. You can cook Fluffy Pancakes drizzled with honey using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Fluffy Pancakes drizzled with honey

1. Prepare 1 1/2 Cups of All purpose flour.
2. Prepare 4 tsp of baking powder.
3. You need 60 g of melted butter.
4. You need 2 tbsp of sugar or as desired.
5. You need Pinch of salt.
6. Prepare 1 of Egg.
7. It's 310 ml of milk.

We love simple, no-fail recipes and this recipe is just that. It's quick to make, and we're willing to bet you've got everything you need to make them. These pancakes are wonderfully hearty, thanks to old-fashioned oats and white whole-wheat flour, yet their texture is still fluffy and light, with a beguiling creaminess in the middle. Instead of dousing this short stack with syrup, we opt instead for a nutty sauce of maple-sweetened almond butter--cutting.

Fluffy Pancakes drizzled with honey step by step

1. Sieve the AP flour into a clean bowl.
2. Add all the dry ingredients into the sieved APF.
3. Make a well in the mixed dry ingredients then add all the wet ingredients (milk, egg and melted butter).
4. Use a spatula and mix dry and wet ingredients together, do not over work the batter.
5. Scoop with a spoon and fry for 2-3 minutes on both sides on a pre greased pan..
6. Serve warm after drizzled with any syrup(e.g honey) of your choice..

Give a Mediterranean twist with a drizzle of warm honey and sprinkle with chopped walnuts. Tall, fluffy pancakes make the best breakfast, especially when there's plenty of butter and syrup. Make it extra special with berries and whipped cream! Classic recipe for really "Fluffy" pancakes! I always have buttermilk handy so I used that instead of doing sour milk as I find the real stuff does make a.