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How to Cook Tasty Coffee Coco Tiramisu

Coffee Coco Tiramisu.

Coffee Coco Tiramisu You can cook Coffee Coco Tiramisu using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Coffee Coco Tiramisu

  1. Prepare 200 ml of Amul cream.
  2. Prepare 50 gms of icing Sugar.
  3. It's 1/2 kg of Fresh paneer.
  4. Prepare 8-10 of Hide and Seek biscuits.
  5. Prepare 1 1/2 tbsp of Coffee.
  6. You need 1 tbsp of Coco powder.
  7. Prepare Aa needed of Grated dark chocolate and cherry for Garnishing.

Coffee Coco Tiramisu step by step

  1. Mix cream icing sugar and grated paneer. Beat well. Take coffee in a bowl add 3/4cup water mix well..
  2. Now take hide and seek biscuits deep in a coffee water. And arrange in a glass bowl. Spread cream mixture sprinkle coco powder again deep biscuits in coffee water and arrangespread cream mixture sprinkle coco coffee powder like this way make 3layers. And sprinkle coco coffee powder. And set in a fridge 4-5hrs. Or in freezer for 3-4hrs..
  3. After 3hrs. Cut and Garnish with grated dark chocolate and cherry. Yummy delicious COCO COFFEE TIRAMISU is ready to serve..

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