Recipe: Perfect Sophie's baked parmesan polenta avocado
Sophie's baked parmesan polenta avocado. Transfer to the prepared baking dish and sprinkle with the remaining ¼ cup of Parmesan. You can't stop at just one of these Baked Parmesan Polenta Fries. They are are a total crowd pleaser, are gluten free, and great as a supper side.
Rosemary & Parmesan Baked Polenta ChipsLike Potato Chips, But More Delicious! Well it's made a maize flour, or cornmeal, that is popular in Northern Italy and a few other spots in Europe. Polenta Recipes Parmesan Cheese Recipes Side Dish Gluten Free. You can cook Sophie's baked parmesan polenta avocado using 5 ingredients and 8 steps. Here is how you cook that.
Ingredients of Sophie's baked parmesan polenta avocado
- You need 2 of avocados, skinned and cut into 8 slices.
- You need 5 tbsp of Greek yogurt or similar.
- Prepare 2 tbsp of grated parmesan.
- Prepare 7 tbsp of Polenta/corn meal.
- You need 3 tsp of garlic powder.
Baked polenta fries are a great twist on traditional french fries. This easy recipe can compliment dinner any night of the week. Polenta is cooked cornmeal, which is naturally gluten free. While you can make your own cornmeal from scratch, this recipe calls for ready-made, shelf-stable polenta.
Sophie's baked parmesan polenta avocado step by step
- Preheat the oven to 180°C..
- Mix your dry ingredients together..
- Dip a slice of avocado in the yogurt. Make sure it is a thin layer..
- Dip your yogurt coated avocado slice into your dry mix..
- Place on a baking tray sprayed with baking spray..
- Repeat..
- Bake for 30 minutes..
- Serve and enjoy! I had mine with sour cream, but I think a tomato sauce would work best as a dipping sauce..
Baked Polenta with Tomato and Basil. Avocado Fries with Creamy Cheese Dip. Baked eggplant has an earthy, buttery quality. Really delicious inside these crunchy shells. Easy creamy polenta is simmered on the stove top.
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