How to Make Delicious Easy Tasty Banana Bread

Easy Tasty Banana Bread. We've curated a bunch of recipes & tips to make cooking easier for you during this time! This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! This is very similar to the banana bread my mother made - simple, moist, and tasty with the banana the star.

Easy to make, no need for a mixer! Ripe bananas, butter, sugar, egg, vanilla, baking soda, and flour. The beauty of this banana bread recipe is you don't need a fancy mixer! You can have Easy Tasty Banana Bread using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Easy Tasty Banana Bread

1. It's 2 cup of purpose flour.
2. Prepare 1 tsp of baking soda.
3. Prepare Pinch of salt.
4. Prepare 1 cup of sugar, or you can add a little bit more.
5. You need 1 of egg.
6. It's 1/2 cup of vegetables oil, you can use 1/2 cup melted butter instead.
7. It's 3 of ripe banana (smash it).
8. Prepare 2 tbsp of almond milk, you can use any milk.
9. It's 1 tsp of vanilla extract.
10. It's Handfuls of slices almond or you can use any nuts.

A mixing bowl, a fork to whisk the eggs and a sturdy spoon to mix the batter are all you. Easy Banana Bread Recipe Tasty & Great Gift for The Holidays Today we are bringing you a special recipe for something that's extremely delicious and. This easy banana bread recipeis a definite classic - big banana taste, super moist, not the least bit tough. I love it for breakfast, mid day snack I'm the baker and blogger behind Just So Tasty!

Easy Tasty Banana Bread instructions

1. Preheat the oven at 325 F. Greased the loaf pan or bundt pan. Mixed flour, baking soda, and salt aside..
2. Mixed egg, sugar, and oil combined together. I used mixer to combined it..
3. Add the dry ingredients into the liquid ingredients. Mixed well. It will be little bit dry, so please don't freaking out..
4. Add milk, vanilla extract, and smashes banana. Mixed together until smooth. Finally add half of almonds slices into it, mixed well with spatula..
5. .
6. Sprinkles half of almond into the pan, pour the batter into it and top with the rest of the almond. Bake for 50-60 minutes. Check frequently. It's done when the knife comes out clean from the middle of the loaf or bundt..
7. Let the bread stand warm. Use sharp knife loosen the bread from sides and set aside. Enjoy!.

I believe anyone can make tasty, homemade desserts and treats. I love classic recipes that are delicious. This is the only banana bread recipe I will use. I have had this recipe for years written on a white paper passed down thru the years thru the family. I'm only posting it online so I never lose it.